This week, we’re adding something new: Flautas. Crispy, golden, and properly satisfying. You can get them stuffed with chicken or potato, served with rice and beautifully garnished.

And one more thing… Our Strawberry Colada is back.
Virgin or not — your call, no judgment.

Whether you’re celebrating Easter or simply enjoying time with friends and family, we hope it includes good food, great company, and maybe something new on your plate.It All Begins Here

Our catering menu brings authentic dishes from around the world to your table — from vibrant Latin American flavors to African and international favorites prepared by the incredible immigrants and refugees who make Global Café what it is.

This Week’s Specialty Taco: Fajita de Pollo with Roasted Garlic Habanero Salsa

Tender, flavorful chicken fajitas topped with our roasted garlic habanero salsa — smoky, vibrant, and just spicy enough to keep things interesting. It’s the kind of taco that makes you slow down, take another bite, and immediately start planning the next one.

Somalia has a rich trading history shaped by its position along the Indian Ocean, where African, Arab, and Italian influences blended over centuries. That fusion shows up in dishes like Somali spaghetti — comforting, layered, and deeply rooted in culture. Available vegetarian, or add chicken or shrimp.

We are a woman-owned business, powered entirely by International women in the kitchen, and behind the scenes. Every day, we see the strength, resilience, creativity, and hard work that women bring to this space.

Fried Ice Cream is calling your name.

Warm outside, crispy shell, cold vanilla center — made from scratch in house, it’s basically sunshine in dessert form.